I was trying to think of a clever name for these treats….Pardon Me Sirs??? Anyway— they taste good any time of the month 
1 Devil’s Food Cake Box mix
2 eggs
1/2 c. oil
1 c. chocolate chips
mix.
roll into balls.
place on cookie sheet.
bake @350 for 10-12 mins.
3 responses so far ↓
briana // May 13, 2008 at 2:26 am
I’ve made these except with toffee bits rather than choc. chips. My “pardon me sirs” are nobake cookies.
Ever have them?
beth // May 13, 2008 at 1:51 pm
mmm toffee bits~that’s next! could you post your no bake recipe? please?
briana // May 13, 2008 at 7:15 pm
Thought about making these today, but I’m going to exercise self control. Actually, when I make them, I make 1/4 of a recipe b/c I am so tempted to eat all of them when I do make them. They’re not for everyone, but they just hit the spot on some days for me:
1 stick butter
2 cups sugar
1/2 c. milk
Mix this together in saucepan until it boils. Boil for 1 minute. Turn off heat but keep on stove top and quickly stir in the following:
3 c. quick oats
1/2 c. peanut butter
cocoa (I usually eyeball it, but it’s probably about 1/2 c.)
1 tsp. vanilla
Drop on greased cookie sheet(or waxed paper) and let cool. They should harden up as they cool down. If they remain soft, you haven’t let it boil long enough.
Enjoy.
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